Coppery-orange color. Expressive aromas of strawberry and very ripe wild strawberries. A full-bodied, structured, vinous palate which stays fresh. Length and character define this champagne.
A complex nose with citrus fruit and mineral aromas. As the grapes mature a little late in this location, they are generally picked at the end of the harvesting period; when young, the wine is first dry and long in the mouth and... Read More
The deep soil gives the wine its intensity and elegance particularly characteristic of the land around Puligny; aromas are floral with hints of almond and hazelnut and the wine is fresh and rich in the mouth.
Rosé Imperial displays a pink color with amber highlights. Lively and intense, the bouquet exudes red fruits (wild strawberry, raspberry, cherry) with floral nuances of rose and a slight hint of pepper. On the palate, the... Read More
Les Griffons de Pichon Baron has an intense purple colour. The delicate bouquet offers aromas of black fruits, followed by subtle woody and spicy notes. The attack is generous, full, and structured with ample tannins. The balance... Read More
Pale and coppery as usual, Ott's Cotes de Provence Rose Chateau de Selle boasts restrained aromas of peach, melon and citrus underscored by hints of crushed stone. In the mouth, it's medium-bodied and concentrated, with... Read More
A brooding, serious beast, bristling with energy and thickly textured. Its brash, iron-inflected nose erupts from the glass like a missile, with pitch-black, spice-drenched fruit battling for attention with the wine’s core... Read More
James Suckling 92 points - This extra brut has a super crisp aperitif-style with great fruit purity and savory persistence. Aromas and flavors of little wild red fruits, as well as an array of cool, crisp reed and green apples... Read More
Lemony richness on the nose, a struck-match character that falls in with a lemon vanilla note. Toffee apple allure on the palate with chalky coolness and a savoury nutty finish.
Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.... Read More
A lightly creamy Champagne, with juicy yellow peach, biscuit, baked white cherry and lemon meringue notes backed by vibrant acidity and a subtle streak of salinity, which chimes in on the finish.
Bright and tangy, with saline and smoke notes underscoring the flavors of Roma apple, cherry and crunchy white peach. Lacy in texture, presenting a firm, minerally finish.
Rounded and fleshy aromas compared. It is floral with toasted brioche and pear, and a bit more autolytic character. It is full upfront, though it quicky brings the house’s classically driven style back into focus. It has... Read More
A pleasant bouquet of apple and sea spray. On the palate, baked orchard fruits and a distinct chalky finish deliver this imminently drinkable champagne.