Cooked agave, herbal, delicate nuances of anise and black pepper on the nose. Slight spiciness on the palate with a savory and delicate finish.
100% Estate Grown Blue Agave - Mellowed for 14 days in American Oak.... Read More
Aromas of banana, caramelized pear, nutmeg, vanilla and caramel. Flavors of light oak, vanilla, spicy, toffee, macadamia nuts.
El Tequileño Reposado Gran Reserva is aged for a minimum of 8 months in American Oak and blended... Read More
Aromas of cooked agave, herbal notes, delicate notes of anis and black pepper.
Sweet tones of agave with hints of vanilla. Cooked agave and a dry finish with hints of oak.
