43 Year Issue 3 'The Speakeasy' : Candied orange notes, rich, warm, and welcoming on the nose. There's a sweet honeycomb with a spicy pepper aroma follwoed by herbalnotes like black tea, licorice and worn leather.... Read More
A beautiful golden hue with aromas of vanilla, caramel, and toasted oak. On the palate, it is smooth and velvety with a rich and complex flavor profile that includes notes of dark chocolate, cinnamon, and dried fruit. The finish... Read More
Angel’s Envy Cask Strength is unlike any bourbon you’ve ever tried. We’re releasing a very limited number of bottles of our award-winning Cask Strength this year, so don’t miss your chance to pick up a... Read More
Rare Cask is created from oak casks which exhibit an intense sweet raisin note coupled with an incredibly rich, smooth complexity. These hand-selected casks are a rare and special discovery.
The golden amber color presents an enticing blend of warm pear, baking spices, toffee, and a hint of leather on the nose, while bringing forward an espresso crema on the mouth, balanced with wine, poached pear, and the nutty sweetness... Read More
The color of toasted cacao beans. Chocolate fondant, honey, oak, zesty lime and ginger aromas. Luxurious dark chocolate, honey, dates, vanilla and cinnamon follow on the palate. Concluding with a long, rich chocolate finish.... Read More
The nose is full of aged whisky notes – it’s quite intense. Underneath, there is a really nice earthy, spicy note and some rich, dried fruit. Even at 40%, it’s pretty light. The palate starts with some honey... Read More
On the nose, a perfume of fruity and ripe raisin notes, backed by a nutty dryness. On the palate, refined with remarkable character, creamy and silky with fruit, honey and spice notes. Long, gentle, and nutty finish.
Candied orange notes, rich, warm, and welcoming on the nose. There's a sweet honeycomb with a spicy pepper aroma follwoed by herbalnotes like black tea, licorice and worn leather. Youth rye spice, orange peel pithiness right... Read More
Rich aromas of caramel and chocolate. Warm oak on the palate with vanilla and roasted agave. Lingering oak and rich vanilla on the finish. Aged two and a half years.
Aromas and flavors of cinnamon-dusted apple, fresh pastry, hazelnut, funnel cake, roasted agave, and dried orange peel with a slightly chewy, crisp, dryish medium body and a seamless, interesting, medium-length finish. No additives!... Read More
Speyside, Scotland - Amber with dark gold highlights, full ripe and sweet, with finely peated with aromas of orange marmalade, honey, coffee, sherry and nuttiness. The finish is fresh with a long lasting smoky maltiness.... Read More
On the nose: There’s a sharp menthol note that quickly mellows out. It’s followed by bits of red grapes, grass jelly, almonds and cherry syrup. After that are bits of leather, old wood and a mix of herbs (mainly dill... Read More
A toasty, sweet aroma is complemented by a peaty and spicy taste that develops into heady flavours of oak, dark-chocolate and rich fruitcake. Comprising just 16 of the world's rarest whiskies, Blue Label's appeal to true... Read More
Made with unique “Sinatra Barrels” that have deep grooves specially carved into their staves to expose the whiskey to extra layers of toasted oak. This added exposure imparts a rich amber color, bold character, and... Read More
Finished in Oloroso casks, this stunning extra añejo is exceptionally rich with fruit notes of dried black cherries and apricots. Sweet brown spices, cloves, nutmeg and pepper are abundant in this expression. There's... Read More
Two distinct oaks create the perfect harmony within one exceptional single malt whisky. Our Double Cask whiskies are aged in two types of oak, in specially selected hand-crafted casks seasoned with dry Oloroso sherry. American... Read More
As the name suggests, this whisky is known for its heavy, smoky vapours, which are a hallmark of Ardbeg's distinct Islay style. It is made using peated malted barley, which gives it a rich and complex flavor profile. Notes... Read More
Aromas of peat smoke and spicy wood with notes of ripe banana, pear, and plum. Mouth-filling sweetness tempered with smoked malt dryness. The finish is long and sweet with hints of dark chocolate and salted caramel.... Read More
Medium bodied and honeyed in style, this easy vanilla malt bursts with apple fruit and jasmine freshness but is made complex thanks to notes of candied orange peel, cinnamon and clove spice and balancing dusty ash and cedarwood... Read More
Rich aromas of caramel and chocolate. Warm oak on the palate with vanilla and roasted agave. Lingering oak and rich vanilla on the finish. Aged two and a half years.
Medium amber color tinged with copper. Candied orange scents subtly fused with hints of spices. Superb, rich, fine and complex on the palate; with candied orange flavors and aromas from the old cognac (mild tobacco and balsamic... Read More
This gorgeous copper-hued rum seems to shift flavors with every sip, encouraging contemplation. It starts with dry notes of espresso and bittersweet chocolate, then morphs into dark, mouthwatering brown sugar, toffee and clove,... Read More
For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to rested or calm which can certainly influence the experience of... Read More
