Garnet color with violet highlights. On the nose, this wine showcases floral and fruity notes of violet, cherry, plum, sweet licorice, ginger, and marzipan. On the palate, delicate showing juicy, cherry-like mouthfeel leads to... Read More
The Tenuta Argentiera 2019 Bolgheri Superiore Argentiera shows depth and wide shoulders with soft plushness and impeccable fruit. The full-bodied wine is dialed up on all levels from perfumes, intensity, mouthfeel, texture and... Read More
An elegant and refined Barbaresco with fine tannins, aromas of dried rose and red berries. Full body perfectly balanced. Notu Seguiva Le Gocce is made out of Nebbiolo grapes, which are destemmed and macerated for fours weeks.... Read More
A delicious Nebbiolo with pure fruit, soft tannins and incredible energy. The grapes are destemmed and macerated for three to four weeks. Fermented and aged in porcelain then bottle aged for a year.
The Pipparello is overwhelmingly brooding, and intense in its concentration. The ultra-savory nose is thick with cam- phor, black olives, fresh tar, and sandalwood, with pretty hightoned spices lurking in the background. Its palate... Read More
Lifted and floral. Notes of wild strawberry, cinnamon, roses, and resin. More refined in its tannins and elegant, it is both powerful and gentle, with raspberry liqueur, bergamot, and dusty earth. It balances the strength of Serralunga... Read More
This wine is delicate with aromas of cherries, chocolate, cinnamon, dried orange peel and nutmeg. Medium- to full-bodied with firm, slightly chewy yet juicy tannins. Lively and toned with lots of energy and fresh cherries, blood... Read More
Macerated cherries are contrasted by a whiff of tangerine that gives way to vibrant rose tones and autumnal spice. This soothes with glycerol waves of spicy red fruits complemented by cinnamon, clove and dark, dark chocolate tones.... Read More
Floral notes with pure fruit; cherries and raspberries. Full-bodied with ultra fine tannins that are energetic and focused. Solid build and consistency with more rich and saturated fruit compared to the other Barolo releases from... Read More
The Fabio Gea Rosso DNAss is bottled in old Travaglini Gattinara bottles that winemaker Fabio found in an old warehouse. The wine is made in a unique process, fermented and aged in homemade porcelain and stoneware vessels submerged... Read More
Intense garnet color, the nose has fruity and spicy notes enriched by hints of licorice, violet and marasca cherry minerals. On the palate it is full, full bodied and with a persistent and savory finish. Ages 24 months in barrique.... Read More
The nose is energetic and alive, ethereal, notes of raspberry, blackberry and black cherry, floral violet. More complex tertiary scents emerge shortly after, a little pepper and candle wax. Good acidity, balanced alcohol and not... Read More
Intensely fruity and spicy with notes of currant, earth, thyme, dark spices and a hint wild. Minerality and concentration are two of the defining characteristics of this red wine that is fermented with indigenous yeasts and that... Read More
Cotidie Rosso is known as an “everyday” wine for its relatively easygoing and drinkable spirit. In its vibrant ruby color, it sits in the interzone between a dark rosato and a light red, and it offers the heady spice... Read More
This Barolo normale is called Berri as it is made up mostly from the Berri vineyard that sits in the most western part of Barolo.The abundence of sun exposure has led to a palate of red berry fruit, pencil shavings, dried herbs... Read More
Brilliant garnet-red color, with warmer tinges developing over time. Unmistakable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. Dry, with... Read More
Aromas of raspberry and cherry, backed up by notes of mint, earthy spice, and chocolate. Medium-bodied on the palate with the perfect mix of sweet fruit notes and ripe tannins.
A stunning complexity on the nose of savoury liquorice, smoky woodland, wild strawberry, violet and tar. The palate is relaxing and refined, with firm, dusty, velvety tannins and crisp acidity. It’s powerful enough to cellar... Read More
Golden yellow, with coppery highlights. Peach, apricot, pineapple and tropical dried fruit aromas. Consistency on the palate, softness and elegance nicely structured by the oak barrels. Wine with great balance, favorable acidity... Read More
A delicate veil of smoke or campfire ash that lifts first from the bouquet. The wine offers dried cherry fruit and red currant with polished mineral definition and grilled herbs in a supporting role. This is a mid-weight effort... Read More