Pale and coppery as usual, Ott's Cotes de Provence Rose Chateau de Selle boasts restrained aromas of peach, melon and citrus underscored by hints of crushed stone. In the mouth, it's medium-bodied and concentrated, with... Read More
A rosé for all seasons - this organically farmed, whole cluster pressed Vin Gris of Pinot Noir deserves attention year ‘round. The glimmering salmon color provides a clue that this wine is a pure, vibrant, well crafted... Read More
Bright shiny copper in color. The aroma is elegant with fine clean fruit notes of pears and apples but with a luxurious ripeness. The mouth-feel is vibrant and has lovely spiciness and a rich texture with fine tannins. It is livened... Read More
A blend of Cabernet Franc and Grolleau grown on 25+ year old vines. Bright pink in the glass, the crunchy red fruits are explosive with a mid-palate of tension that cascades to a dry finish.
With a pale pink hue, its subtle and delicate aroma brings notes of fresh fruit and citrus. The taste is expressive, fresh and ethereal which develops exotic notes.
A rose with lemons, cantaloupe, orange peel and peaches. Just a hint of bitterness. Medium-bodied with hints of tannins. Fruity, yet not over the top. Crispy and creamy.
AIX is a well-balanced premium Provence rosé with a typical hypnotising salmon pink colour. The nose is fresh and fragrant, delicate yet youthful with sophisticated notes of fresh red fruits, peach and subtle flower hints.... Read More
Bright pink/garnet color and high-toned aromas of ripe red currant, tart cherry, rose, citrus and earth. There is luscious cherry, red currant and cranberry fruit on the palate with earth, mineral and citrus flavors that continue... Read More
A freshness that reminds you of strawberry & sour caramel, tasting cheerful because of its bubbles. The iconic Ameztoi Rubentis rosé is a field blend of the local, indigenous Hondarrabi Zuri and Hondarrabi Beltza varieties,... Read More
The wine is pale pink in color. Notes of small wild berries mingle on the nose with a hint of juniper. This spiciness lends weight to the liveliness on the palate reminiscent of exotic citrus fruits, creating a crisp, harmonious... Read More
On the nose, this wine showcases citrus and stone fruits with floral overtones. On the palate, this wine has notes of strawberry & peach that finish dry with high acidity.
Jean-Paul Brun releases small quantities of this Beaujolais rosé each year, and it's always a treat. Strawberries, bright red fruit, and a tangy side that contributes to its joyful drinkability. The finish is mineral... Read More
Chardonnay provides a depth and structure, while the Ugni Blanc offers natural acidity and freshness. The light-bodied Gamay provides vibrant fruit expressions and a smooth texture.
Shiny light rose in color. Elegant floral aromas with rose petals, orange, fresh melon, and ripe kiwi. The mouth-feel is light but with wonderful structure. This dry rosé is fruity and has fine minerality and acidity all... Read More
The bouquet releases aromas of summer fruits, cassis and redcurrant Floral notes of rose along with hints of grapefruit complete the picture. On the palate the impression is fresh and full, with great aromatic persistence and... Read More
Shiny light Rose in color. Ripe fruit of pears, baked apple and fresh hay fills the glass. The mouth-feel is elegant and vibrant with refreshing acidity and is beautifully balanced with wonderful layers of clean fruit. There is... Read More
Fragrant and bright with flavors of dark red berries and a subtle hint of spice. Lively, full-bodied and concentrated. Pairs well with light fish dishes, or as an aperitif.
Made form Pinot Noir, Gamay, and Cab Franc. Bright & thirst quenching Loire rosé. Bursting with aromas of crushed cherry, watermelon & herb, it is fleshy on the palate with intense flavors of cherry & raspberry.
An original rose with a very pale pink color plus grey and whitish tints. The bouquet reveals delightful red berry scents. A slight sparkle on the palate gives the wine all its freshness and brings out its fruit to the full. The... Read More
