The Vina Tondonia Reserva has all I expect from a Reserva from Tondonia, complexity, elegance and evolution, a developed nose with notes of forest floor and wild berries, herbs and flowers, a touch of iodine, brick dust and very... Read More
This is a beautiful, light, and elegant red that's reminisscent of a cross between a really good natural wine and a fine red Burgundy. The brightness and vibrant energy of the wine is no doubt influenced by the mineral rich... Read More
Red ruby colour with a brick red rim. Its nose is persistent, with complex tertiary aromas. In the mouth, it is round, smooth, elegant and with a very long finish. Penetrating red fruit preserve, cherry cola and lavender pastille... Read More
Glistening ruby. Spice-accented aromas of red berries, cherry cola and candied rose, plus a smoky nuance in the background. Supple and energetic in style, with a core of zesty acidity adding lift and cut to bitter cherry and red... Read More
Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. Bone dry and light, fresh and crisp, with a hint of sea salt on the palate. Delicate and refreshingly... Read More
Ruby in color and possesses ripe red currant, plum, blackberry and eucalyptus aromas. On the palate, the wine is rich and full-bodied with concentrated baked fruit and spice flavors, soft, mouth-coating tannins and a long, intense... Read More
Ripe cherries and pepper are revealed on the nose with delicate toasted cocoa undertones. Powerful yet very smooth on the palate. Luscinia Canta is a blend that exemplifies richness and intensity, perfectly suited to enjoy now... Read More
Aged for 4 years in new oak, another 3 years in stainless steel, and 6 months in bottle before being released from the winery. Dispite it's ageing, this wine is fresh and vibrant, with notes of strawberry, sour cherry, black... Read More
Medium-depth, cherry red, with a clean, bright orange rim. Its nose is intense, with dominating ripe fruit and strawberry jam rounding off the background notes of cocoa, vanilla, caramel, and smoke from oak ageing. A pleasant... Read More
This wine is from the sleepy fishing village of Rias Baixas where nutrient rich waters and mineral-driven soil offer mouthwatering acidity, lemon, orange zest, lime, pear, grapefruit pith, a dash of saline and touch of beeswax... Read More
Produced solely with Albariño grapes, this wine displays a brilliant, pale gold-yellow colour with intense ripe fruit and citrus aromas (mandarin orange). Touches of stone fruit (peach) and spices then come through, followed... Read More
Aromas of honeysuckle, baked apple, brioche, chamomile, pear, wet earth, stones, blackcurrant leaf and citrus notes. The wine slowly opens up to reveal honey and beeswax aromas. On the palate, fresh crisp citrus wine with chamomile,... Read More
Pale golden color, with green hue. Complex aromas of green apples, grassy, citrus and tropical fruits; white flowers show up in a second layer. Mouth filling sensation with crispy acidity. Elegant, balanced and pleasant with a... Read More
Crystalline yellow with greenish sparkles. Aromas of intense fresh fruit that evoke citrus and green apple. Cheerful and friendly on the palate, with highlights of freshness of fruit and refreshing acidity of the grapes.... Read More
Brimming with concentrated varietal and mineral aromas of mint, white stone fruit and citrus peel that lead to a round, robust, saline palate with character, ripe fruit, and attractive herbaceous elements such as laurel, thyme... Read More
Cavas produced from Macabeo, Xarel.lo and Parellada grapes from the flatter vineyards that surround the farmhouse. Gravelly, sandy and fresh soil yields wines with just the right acidity to create fine cavas. Pale straw colour.... Read More
The grape varietals used to make this cava are Macabeo, Parellada and Xarel·lo. The aromas are very varied, offering the opportunity to notice flavours of fruit, confectionery, flowers and vegetables. It offers light lactic... Read More
A fresh and aromatic Rosé with notes of wild fruits, citrus, and subtle hints of florals. Captivating and fresh on the palate with delicate yet vervy energy.
Fresh, dry and delicious, making the case for bigger is better (at least in terms of volume). Bright aromatics of red cherries and raspberries give way to copious amounts of strawberry and hints of cedar on the palate.... Read More
This carbonic fermented Tempranillo shows notes of black raspberry, smoky plum and cocoa with nice purity and a streak of tangy minerality. This is a bright and buoyant take on Tempranillo, with the finish marked by orange peel... Read More
Bright ruby in color. This red from northern Spain displays cherry, blueberry, violets and a peppery spice on the nose and palate. A juicy, fruit-forward mid-weight wine that shows good finishing clarity, gently firming tannins... Read More
