95% Cabernet Sauvignon with 5% Carignan
Chewy red fruits and a touch of soft herbs with a medium-to-full body. 'The Perfect Red' for just about any occasion.
Fermented spontaneously and pressed off the skins early to minimize... Read More
Le Bisou (the smooch), from the Loire geniuses Mosse family, is a one of a kind blend of Grolleau Noir, Pineau d'Aunis, Côt (Malbec), Grolleau Gris and Gamay. A delicious light red, fruity and spicy. Like kisses from... Read More
