A younger, fresher and more lively wine that is the expression of their flagship grape variety, Grillo, and its territory. Six months on fine lees has lent some texture, but otherwise this is all about zip and salty moreishness.... Read More
Open and expressive in its youth, it pairs stone fruits, brine and a pleasant, almond-like bitterness to great effect. The wine is fermented and aged in old concrete vats and while the majority is given a direct press, around... Read More
Pale golden hue, releasing a captivating bouquet of floral aromas, ripe peaches, and a whisper of citrus. The Sylvaner provides a crisp backbone, the Pinot Auxerrois contributes a creamy texture, and the Muscat Chasselas imparts... Read More
