Takes crowd pleasing to arena-level status. Juicy, refreshing, cherry, spice with lively acidity.
Wild yeast fermentation. Aged in cement tanks for a year before bottling. Minimal added sulfur and no filtering or fining.... Read More
Notes of almond and peach on the nose. The palate is fresh and crisp with flavors of apple, orange peel, dried apricot and lemon zest.
Biancofongoli is almost entirely Trebbiano Spoletino, with 15% Grechetto added in; the Grechetto... Read More
