Open and expressive in its youth, it pairs stone fruits, brine and a pleasant, almond-like bitterness to great effect. The wine is fermented and aged in old concrete vats and while the majority is given a direct press, around... Read More
Notes of lime, anise, and sea breeze. The Adriatic provides an optimal microclimate for balancing ripeness with fresh acidity in the grapes. At once fresh and rounded.
