Ripe red cherry fruit, blood orange, chinato, herbs, spice, mint, white pepper and a whole range of balsamic inflections all grace this exquisite, layered Barolo.
Alluring dark floral notes greet you on the nose, joined by sweet black and red berry notes and a flash of balsamic tinged liquorice. The palate, true to Villero’s reputation for sitting in the perfect middle of La Morra’s... Read More
An elegant and refined Barbaresco with fine tannins, aromas of dried rose and red berries. Full body perfectly balanced. Notu Seguiva Le Gocce is made out of Nebbiolo grapes, which are destemmed and macerated for fours weeks.... Read More
A delicious Nebbiolo with pure fruit, soft tannins and incredible energy. The grapes are destemmed and macerated for three to four weeks. Fermented and aged in porcelain then bottle aged for a year.
From a steep, west-facing two-hectare vineyard in Monforte d'Alba planted with vines now sixty years old, this is blockbuster Barolo that demands patience. The wine radiates remarkable energy—dark plum, ferrous earth,... Read More
Bright with cherry, raspberry, rose, white pepper and mineral flavors, this is both elegant and intense, with vibrant acidity and refined tannins driving it to a lengthy finish. Shows terrific balance and poise, combining elegance... Read More
A perfect example of high end Nebbiolo, balanced, refreshing, and versatile. Notes of cherry, leather, earth, and spices on the palette and nose. Pair with grilled meats, and red sauce pastas dishes.
Reticent at first, an hour open and aromas of dried citrus, chestnuts, leather and sweet pipe tobacco begin to emerge. The palate is firm but ultimately inviting, retaining its precision and presence while displaying classic Italian... Read More
In the Langhe dialect, Sori indicates a particularly favorable winegrowing microclimate, and the 1.2-hectare Sori Cristina channels its ideal terroir into a wonderfully floral, full-bodied Dolcetto. Cherry and peach join with... Read More
Deep ruby red, tending towards garnet with age. Opening with scents of red fruit, the bouquet evolves to become reminiscent of unsweetened cocoa, coffee and spices. Full-bodied and structured on the palate, dry and persistent.... Read More
Uva Rara, which is often mistranslated to rare grape actually means thin or sparce grape, due to its thin and spead out bunches when growing on the vine. As it turns out, Uva Rara is actually quite common in the Northwest of Italy.... Read More
A lean ruby appearance and a very punchy bouquet with wild rose, blood orange and crushed peppercorn. The aromas are offbeat for sure, but the wine's intensity is delicately measured against its streamlined texture. Winemaking... Read More
Coming from the famed Barolo comune of Serralunga, this remarkable wine offers structure & complexity akin to much more expensive Barolo along with the ability to be open & enjoyed young, if desired. Vibrant acidity, pleasant... Read More
Nebbiolo from a 2.5 hectare vineyard within the Municipality of Grignasco, on the Traversagna road that leads to Boca. Top fruit selection from 30-year-old vines planted at 400m above sea level. Volcanic porphyry soils that originated... Read More
Perhaps the best expression of one of our favorite rare Italian varietals. Ruche is believed to be in the Muscat family of grapes, and that shows itself on the nose. Pronounced notes of violet, strawberry, raspberry, and blueberry... Read More
Nebbiolo and Croatina from a 2.5 hectare vineyard within the Municipality of Grignasco, on the Traversagna road that leads to Boca. 30-year-old vines planted at 400m above sea level. Volcanic porphyry soils that originated from... Read More
This wine has pronounced aromas of citrus, peach, and fresh herbs. On the palate, there's a wonderful weighted texture, that is balanced beautiful with a savory and mineral acidity. Erbaluce is one of the best up and coming... Read More
Deep ruby color, with aromas of ripe blackberry and black cherry, mingling with hints of leather, tobacco, and spices. The mouthfeel is full-bodied and well-structured, with a satisfying balance of dark fruit, savory herbs, and... Read More
