A generous and elegant wine. The intense nose reveals aromas of flowers, brioche and lemon confit, evolving over the years to nuances of toasted hazelnut and spices. On the palate, the wine is complex and forward, its long persistence... Read More
Dense garnet red. Aromas of wild strawberries, raspberries, dark cherries, plums, dried herbs, undergrowth, rocks and branches. Juicy, supple with subtle tannins and a lively, powerful acidic. A great charmer that is already a... Read More
Cool and airy aromas of citrus confit, algae and sea breeze slide gracefully into rich, generous and caressing flavors that possess even better mid-palate density while exhibiting sneaky good length on the very dry though again,... Read More
Moderate wood sets off pretty and ripe aromas that include notes of iodine, citrus confit, acacia blossom and poached pear. There is both solid volume and intensity to the lemony, delicious and vibrant medium-bodied flavors that... Read More
Medium, slightly transparent ruby red color. Aromas of sour cherries, sweet cherries, raspberry, blackcurrant, undergrowth and a subtle hint of gunpowder. Juicy, clear, sophisticated; ripe, agile acidity with well-integrated tannins.... Read More
The wine presents a pale yellow color and a discreet, mineral nose highlighted by notes of lemon. On the palate, it is rich and fleshy, with a fresh, tangy finish that opens up delightfully.
Deep ruby red in the glass with an aroma filled with notes of ripe red berries and delicate spicy undertones. On first sip, the wine reveals a well-balanced palate with an impressive structure that highlights the delicate characteristics... Read More
Juicy yet with a Volnay-like sense of savory earth, its finesse and equilibrium allow it to sit comfortably alongside Bitouzet’s wines from more hallowed terroirs.
Francois’s Bourgogne Passetoutgrains, from the Grange... Read More
A fresh and energetic style, displaying fresh raspberry and cherry flavors with zesty mineral overtones. The palate consists of bitter cherry and red berry flavors. Juicy acidity lifts the fruit and carries it through a long,... Read More
