Ripe red cherry and pomegranate aromas with a hint of earthiness and floral overtones followed on the palate by tangy red fruits, prominent acidity and velvety grip on the cheeks. The long finish is succulent, earthy and minerally,... Read More
95% Nero d’Avola | 5% Pignatello from vines averaging 25 years old across several parcels in the Buonivini contrada in the extreme southeast of Sicily in the commune of Pachino. The farming is completely organic. It macerates... Read More
