Bright citrus, yellow apple and pear on the nose, A vibrant, mineral driven wine on the palate. Blanc de Mer was crafted with versatility in mind — equally at home with oysters and grilled shrimp as it is with roast chicken.... Read More
Lieu Dit Sauvignon Blanc is gorgeous. Bright and racy in the glass, it presents a striking combination of varietal aromas and flavors, but with an added kick of texture from the portion of the wine that is fermented and aged in... Read More
With beautiful pale straw color and a slight green hue, this Chardonnay greets you with vibrant aromas of lime zest, Meyer lemon, green apple and bright white pear, accented by a delicate mineral touch, white flowers and toasted... Read More
The close distance to the Pacific Ocean and sandy soils of the vineyard give this wine it's freshness and an aroma of seashells on the nose with soft, white flowers, yellow apple skin, tarragon, and french vanilla. The palate... Read More
Notes of ripe pear and apple backed by a fresh structure of well-balanced acidity. The wine lingers through the broad finish with concentrated citrus, fine minerality and light-footed fade that belies the richness of fruit.... Read More
A rich, medium straw color. It enchants with aromas of stone fruit and apple blossom, complemented by honeydew, pineapple and subtle oak spice. On the palage, it offers a lush blend of ripe pear and golden delicious apple, balanced... Read More
Pear and citrus notes on the nose and delicious flavors of pineapple and apricots on the palate. Harvesting the fruit early maintains the natural fresh acidity.
The Valravn Chardonnay shows concentrated flavors and great acidity. There is an overall sense of freshness and tension with a luscious fruit core. Fresh Meyer lemon custard, white flower, lemon verbena, and stony notes evolve... Read More
Ultra-aromatic sauv blanc zest and green apple blasting out of the glass. Complimented by touches of firm pear and a surge of lemon-lime, even tangerine citrus. One-Two-Three steps on the palate with acid leading, followed by... Read More
Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow. A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long,... Read More
Bota Box Chardonnay offers aromas of citrus, honeydew melon and hints of toasted oak, followed by vibrant flavors of bright lemon, Honey Crisp apple and graham cracker. This wine is medium-bodied, balanced and ends with a rich,... Read More
Bota Box Sauvignon Blanc offers lively aromas of bright citrus, lemongrass and honeydew melon. This crisp, medium-bodied wine has juicy flavors of ripe nectarine, melon and lime zest that extend into a smooth, elongated finish.... Read More
Enticing scents of pear, passion fruit and pineapple augmented by hints of honeysuckle, white peach, nutmeg and buttered toast. The nose is rounded out by nuances of crushed hazelnut, hibiscus, papaya and vanilla. A lush, vibrant... Read More
Big Salt is wildly aromatic, laced with Gewurz and Muscat overtones, but framed by citrusy Riesling. Ovum Wines tries to capture a day at the beach in a bottle. Fresh, dry, breezy - the bright aromas of the wine are met with a... Read More
Layered aromas and flavors. Hints of citrus on the nose, with brown spice and honeysuckle. Round and creamy, featuring notes of lemon squares and baked croissant. A refreshing, clean finish.
Brilliant silver straw yellow in color. Intense aromas of apple blossom, ripe pear, and sweet lemon drop are complemented by toasty oak, spice, and cream. In the mouth, the silky texture of the wine is overlaid with bright, juicy... Read More
Ripe apple, zesty citrus, and a touch of buttery goodness,
Fermented in a combination of stainless steel tanks and neutral French oak barrels, then racked to all older French oak barrels and left sur lies until the completion... Read More
This memorable Chardonnay opens with rich notes of vanilla bean and almond, balanced by a soft minerality and a hint of tropical fruit. Those creamy notes linger and join with savory oak, then lead to a long, smooth finish.... Read More
Fermented in a mix of stainless steel and oak, then aged on lees, it gains both texture and complexity without becoming overly heavy. Golden apple, ripe pear, and Meyer lemon on the nose followed by hints of vanilla. The palate... Read More
Classic aromas of wet grass, pineapple, lemon chiffon and gooseberry are accented by hints of grapefruit, kiwi and lime. Subtle notes of lemongrass and green apple round out the layered and balanced nose. A crisp, zesty palate... Read More
Aromas of sweet mandarin and white peach. Each sip brings juicy and vibrant tropical fruit flavors with just a hint of oak from its time spent in barrel.
There's a rather discreet scent of white flowers and perhaps pineapple. But while the scent of Picpoul is subtle, one is forcefully struck by the wine's bracing acidity and its unique savoriness. A touch of Grenache Blanc... Read More
Subtle, discreet oak spice nicely supports citrus and apple flavors. Hints of flint and mineral notes chime in on the finish. A very complex and well-structured Washington Chardonnay.
Aromatic wine with heaps of citrus notes like lychee and lime zest, hints of tropical fruit and just a touch melon. Bright acidity lingers on the finish to balance with residual sugar.
