This wine is a throwback to the earliest Cabernet Sauvignon made in California. It is taught, vibrant, and boasts refined tannins. 100% Cabernet Sauvignon using the Rixford clone planted in the 1920s at 1312 to 1660 ft. elevation... Read More
Notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of fresh spring flowers. This full bodied expression displays beautiful ripeness with elegant, very... Read More
Aromas of blackberry and black cherry with notes of clove, vanilla, and brown sugar. The wine opens with dark, concentrated fruit flavors, followed by velvety tannins on the mid-palate and notes of baking spices on the long, textured... Read More
