Showcasing the lighter, juicier style of Oregon Pinot Noir, this carbonic wine from the Willamette Valley offers notes of strawberry, pomegranate, & cranberry with restrained alcohol and tannin. An ideal summer red, especially... Read More
A fresh and energetic style, displaying fresh raspberry and cherry flavors with zesty mineral overtones. The palate consists of bitter cherry and red berry flavors. Juicy acidity lifts the fruit and carries it through a long,... Read More
Deep Blue is a blend of seven biodynamic or organically farmed vineyards in the Willamette Valley; Cassin, Roshni, Johan, Momtazi, Nemarniki, Finnigan Hill and Claygate. The vineyards and barrels we selected were chosen for their... Read More
Moderately saturated ruby color leads into aromas of red cherry, black plum, apple skin and cinnamon. Lithe and textured, and a pure pleasure to drink. Refined tannins and acids keep this gulpable blend balanced and inviting.... Read More
Aromas of crushed raspberries, black cherries, orange peel, purple flowers, pomegranate, rose petals, river rocks, forest floor, and subtle spices. The palate is smooth and supple with fine-grained tannins.
A brilliant ruby red shade with notes of wild strawberry, rose petal, and a touch of tomato skin. Similar notes continue onto the palate with a light structure and mouthwatering, bright acidity.
A blend of Yamhill-Carlton and Dundee Hills fruit – reflects a gorgeous ruby robe segueing to deep aromas of black cherries, cranberries, dried rose, sweet tobacco, and smoky soil. On the palate, cherry, and black plum fruit... Read More