This wine is a throwback to the earliest Cabernet Sauvignon made in California. It is taught, vibrant, and boasts refined tannins. 100% Cabernet Sauvignon using the Rixford clone planted in the 1920s at 1312 to 1660 ft. elevation... Read More
Richer and more briny than the Oiry bottling. Pale yellow robe with fine bead and soft mousse. The nose offers pretty aromas of golden apple skin, orange oil and apple blossom. The palate is concentrated with flavors of stone... Read More
A delicate and dry, with gorgeous floral aromatics and pure soil-driven fruit. Deliciously pleasant.Crafted entirely from some very old Chardonnay vines, Aurelien has worked to reduce use of chemicals and herbicides, giving way... Read More
This wine is the very embodiment of the Mediterranean sun, garrigue and abundance, with stunning intensity and the ability to age in bottle for 10-15 years. Focused with harmonious notes of spice and fruit, and fine tannins offering... Read More
Notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of fresh spring flowers. This full bodied expression displays beautiful ripeness with elegant, very... Read More
This is a Cornas that delivers admirably following a decanting. The mouth is superb, lusty and gentle with notes of blackberry, violet, lavender, raw meat and blueberry. Definitely accessible, but with obvious cellaring potential.... Read More
Oxidative Jura white wine known for its aromatic complexity, featuring notes of cardamom, clove, nuts (walnut, hazelnut), and iodine alongside citrus and truffle hints. It has a high acidity, medium body, and a long, savory finish.... Read More
Apple, pear, peach, apricot, lemon, lime, orange, pineapple, kiwi, butter, cream and vanilla. This cuvée is notable for its clear expression of the chalk of its soil combined with a powerful presence on the palate. The... Read More
Black currant, black cherry, violet, vanilla, cedar and earth flavors. Shows finesse and intensity, along with excellent balance and a lingering aftertaste that echoes the fruit and oak spice, picking up a hint of wild herbs too.... Read More
An aromatic bouquet that's delicate and nuanced. Fragrances of orchard fruits, such as apples and pears, intertwine with hints of citrus zest, floral notes like white blossoms, and subtle mineral undertones.Refined and nuanced... Read More
Concentrated notes of blackberries and raspberries with hints of orange zest and herbs. The rich and juicy palate is balanced by fresh acidity and silky tannins. Aged for 14 months in 25% new French oak, 25% terra cotta Amphora,... Read More
Dry and lean with some more traditional notes of green apple and citrus upon opening, this wine goes through a metamorphosis the longer it’s exposed to air - green apple notes give way to baked apple, and citrus notes mellow... Read More
This wine consistently delivers one of the greatest values to be found in Italian wine. The G.D. Vajra 2018 Barolo Albe has all its cards in play as an immediately enjoyable and extremely food-friendly Nebbiolo. This really is... Read More
Bright, floral and very expressive and only improves as it opens. Vibrant red/purple fruits, mint, spices and salty accents emerge with time. Le Cinciole's Chianti Classico is once again one of the appellation's most distinctive... Read More
A brilliant ruby red shade with notes of wild strawberry, rose petal, and a touch of tomato skin. Similar notes continue onto the palate with a light structure and mouthwatering, bright acidity.
Aromas of blackberries, blueberries, and earth turn to a palate that is intensely juicy and structured. Flavors of red plum and lingonberry are layered with woodsy herbs and bay leaf. Aged for 6 months in large used Austrian oak... Read More
Timothy Malone is a small, family owned and operated winery in the Willamette Valley working with Pinot Noir and Gamay. Though more well known in Beaujolais, it has shown to do quite well in Oregon. This expression shows red plum,... Read More
Beautifully aromatic. Juicy black fruit and wild berries with spice.
Grenache 44%, Syrah 42%, Mourvedre 14% from four vineyard sites in Los Olivos and the greater Santa Ynez Valley - Rolling Vines, Bernat, Coteaux de Clair, and... Read More
The 2021 La Providence Rouge is only the second vintage of the very first wine from Domaine La Providence, a new estate in the northwest corner of Provence.
This crunchy red undergoes carbonic maceration for 10 days resulting... Read More
Deep ruby color, with aromas of ripe blackberry and black cherry, mingling with hints of leather, tobacco, and spices. The mouthfeel is full-bodied and well-structured, with a satisfying balance of dark fruit, savory herbs, and... Read More
Firm, focused and dense, with blackberry, cherry, sandalwood and grilled rosemary flavors, coming together seamlessly on the long, vivid finish. Old world structure showing flavors of cassis, black cherry and cocoa with leather,... Read More
The wine has an intense, dark purple color with a violet rim; bright and vivacious in the glass, youthful. The nose is expressive with powerful cassis, plum, exotic spice and hints of floral aromas. On the palate the wine is medium-bodied... Read More
