On the nose: There’s a sharp menthol note that quickly mellows out. It’s followed by bits of red grapes, grass jelly, almonds and cherry syrup. After that are bits of leather, old wood and a mix of herbs (mainly dill... Read More
This gorgeous copper-hued rum seems to shift flavors with every sip, encouraging contemplation. It starts with dry notes of espresso and bittersweet chocolate, then morphs into dark, mouthwatering brown sugar, toffee and clove,... Read More
Aromas of caramelized grapefruit, dark cocoa, butterscotch, and overripe pineapple lead to a big and expressive palate of tropical fruit, dried berries, black tea, and citrus peel with a lengthy and drying finish. Limited-edition... Read More
The nose is voluptuous and intense, with notes of caramelised apple and sweet spices mixed with a delicate touch of smokiness. Persistent and pleasant on the palate with notes of ginger, vanilla, dark chocolate and coffee bean,... Read More
The initial nose is characterized by notes of agave and brioche. Slightly earthy, it allows glimpses of juicy pear, beeswax and candied lemon once allowed to breathe. Warm, it gradually becomes increasingly spicy (pepper, nutmeg),... Read More
Expect to find nougaty richness with flavors of cinnamon, clove, spiced butter and lemony toffee. Rhum J.M V.S.O.P. is created by aging rhum a total of 4 years: the first being new American oak and then finished the last 3 years... Read More
Tropical aging results in a well-balanced rum which shows maturity beyond its age statement. Inviting aromas of toasted coconut, nutmeg, and milk chocolate precede a palate which echoes the nose with the addition banana chips,... Read More
Medium body with a natural dark reddish color. Aromas of almonds, vanilla, raisins, and bananas with a strong woody backbone. Very smooth and fruity sweetness with a lingering smoky finish.
An impeccable blend of rums aged between... Read More
Appleton Estate 12 Year Old Jamaica Rum is aged for a minimum of 12 years in oak barrels and is touted as an unsurpassed masterpiece of oak ageing. Appleton Estate 12 Year Old Jamaica Rum is a bold and confident rum that should... Read More
This is first-class Guatemalan rum is made from virgin sugar cane honey--the first press of the sugar cane that's boiled down to thicken--rather than molasses, which is a byproduct of the sugar-making process. This results... Read More
This is a rich, full-bodied rhum with notes of tobacco, oak, and caramel, balanced with the complex, expressive character unique to Martinique’s famed sugarcane.
Aged for a minimum of 3 years. Unlike the V.S.O.P., this aged... Read More
Opening up with aromas of orange peel, toffee and licorice, it is smooth on the palate, and follows on with notes of toffee fudge that offers a seductive, long-lasting finish.
Diplomático Reserva Exclusiva is a blend of... Read More
Lush tropical fruit and spice nose with hints of honey and dark sugar. The profile is round, mellow and full bodied with rich flavours of fruits and spice. The finish is delightful, elegant and dry.
This super-premium blend offers a far smokier, roasted nose than the rest of the Barceló lineup. At the palate, a creamy, buttery oak, roast sugar cane, and brown sugar aged up to 10 years with a superb flavor profile.... Read More
This Fine Jamaican Rum is inspired by Chris Blackwell's family's time-honored recipe. This aged, rich and fragrant dark gold rum is filled with the warmth and sensuality of Jamaica.
An appearance of dark copper mahogany. On the nose you'll find fruitcake, herbal and spice, butterscotch, banana, vanilla. A rich, intricate flavour, well balanced with thick, sweet spices, stewed fruits, vanilla. A spicy,... Read More
A rich and delicious pineapple bouquet, accented by smoky and clove notes. The barks of Victoria pineapples are infused in Plantation 3 Stars rum, which is then further distilled. Separately, the pineapple fruit is infused in... Read More
The mildly smoky scent opens up to deeper caramel notes. This is a luscious aged cachaça, sweet and smooth, with a lingering interplay of smoky and burnt toffee notes on the finish.
Cascading aromas of tropical fruit and baking spice highlight plantain, mascarpone, and strawberry. The palate is uncategorically robust and luscious, showing grassy, underripe mango, coconut oil, and marzipan with black pepper,... Read More
Opening up with aromas of dried plums, oak and a delicate spiciness, it is complex and well-balanced on the palate, following on with notes of dried fruits, wood and vanilla.
Diplomático Mantuano is an authentic blend of... Read More
Aromas and flavors of black banana and flambéed pineapple, locally called Hogo, A quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional,... Read More
Aromas of raw sugarcane and fresh grass with a faint olive and pepper note. Long and rather oily mouthfeel with subtle grass notes with lemongrass and faint cane sweetness balanced by peppery spirit spice. Cracked pepper spice... Read More
Smooth and medium bodied, this spiced rum is a secret blend of Caribbean rums. Its subtle notes of vanilla and caramel give classic rum cocktails a distinctive, flavorful finish.