The Fabio Gea Rosso DNAss is bottled in old Travaglini Gattinara bottles that winemaker Fabio found in an old warehouse. The wine is made in a unique process, fermented and aged in homemade porcelain and stoneware vessels submerged... Read More
Intense garnet color, the nose has fruity and spicy notes enriched by hints of licorice, violet and marasca cherry minerals. On the palate it is full, full bodied and with a persistent and savory finish. Ages 24 months in barrique.... Read More
Barbaresco Gallina is typically elegant with its refined bouquet and palate, and assertive tannins. It is the expression of a marl soil rich in fine sand. Red in colour with pale garnet tinges. Particular finesse in the bouquet,... Read More
Aromas of raspberry and cherry, backed up by notes of mint, earthy spice, and chocolate. Medium-bodied on the palate with the perfect mix of sweet fruit notes and ripe tannins.