A brilliant and intense color with golden reflections distilling elegant and discreet aromas of pink grapefruit, lychee, lemon, and especially of sliced yellow peach. With an ideal acidity carried by an admirably structured body,... Read More
Exotic nose with notes of mango, honey and spices. Ample, almost mellow, mouthfeel, balanced on the edge by a slight sparkle of acidity. Spicy yet smooth finish.
Delicate white flowers and orange blossoms aromas with a touch of exotic fruit on the palate. Crisp and fresh with a citrusy finish. Focused, ripe and mineral, very rounded and lengthy. Great match with goat cheeses and fish.... Read More
Bright straw colored wine with green glints. The clean, racy nose reveals hints of grapefruit, white flowers and flintiness.On the palate, the attack is full and silky, rich and plump with underlying freshness.
Cherry, orange zest and dried flowers on the bright and juicy nose. Silky and concentrated, displaying very good clarity to the juicy raspberry, orange zest and honeysuckle flavors.
Elegant Sauvignon with a very distinct fruity aroma dominated by citrus (grapefruit) and at the same time floral elements – passion fruit, roses and white flowers. A smooth, delicate "vin feminine".
From three different vineyard sites, this wine is crisp, textured and full of bright apple and citrus flavors. The texture gives a tangy character to a wine that is still young.
A blend of Cabernet Franc and Grolleau grown on 25+ year old vines. Bright pink in the glass, the crunchy red fruits are explosive with a mid-palate of tension that cascades to a dry finish.
This wine is made from purchased fruit from two organic suppliers. The first is in Bourré (a hilarious village name because it colloquially translates to shit faced drunk) on clay and flint. The second is in Noyers-sur-Cher... Read More
The Menetou-Salon blanc, from Sauvignon variety, reveals a brilliant color with pale-gold or greenish yellow reflections. It is both fruity and bodied, and offers exceptional aromas of exotic fruits and flowers. In the mouth,... Read More
Crunchy and quenchable chillable red with red fruits jumping out of the glass. An abundant fruit cornucopia of red snappy cherry, raspberry and tart cranberry. It is a quintessential light drinking natural red wine.... Read More
Crisp, mouthwatering Sauvignon Blanc, blended with a splash of Chardonnay, which brings complexity, flesh, and notes of Meyer lemon and orchard fruit. The base of Sauvignon Blanc, meanwhile, provides freshness and liveliness as... Read More
A mysterious muscadet from Bobo Selections, made collaboratively by Lise & Bertrand Jousset and Nicolas Reau -- winemakers dedicated to maintaining biodiverse land in interest of yielding the highest quality fruit for their wines.... Read More
If only every Sauvignon Blanc could taste like this! Nothing grassy or tropical about this little number from the eastern part of the Loire’s Touraine region. Instead, picture lime blossoms delivered via a lightning bolt... Read More
Le Petit Salvard tastes of lovely, fresh and juicy citrus fruits, like citron and grapefruit, with tang that is balanced by flavors of wild herb and fresh asparagus. It has a clean yet substantial mouthfeel.
The wine opens with black cherry, a sublayer of blueberry and then jumps to pomegranate and raspberry in your glass. Black tea chimes in on the midpalate briefly before resting in a pile of limestone and pencil shavings soaked... Read More
The nose is delicate mix of white grapefruit, sage, and fresh white flowers, and the palate is fresh and rounded, only faintly herbal rather than overtly vegetal as some Sauvignon Blanc can be.
This white wine is very dry, crisp and mineral driven. It is similar to a Sancerre, but with a little more richness. On the nose exotic fruits of mango and dried pineapple burst out of the glass after the first swirl. On the palate... Read More