Soft, generous red wine with beautiful notes of red fruits, sweet spices and delicate herbs, all coming together in a medium-bodied, terroir-driven style. The wine offers excellent depth, a long, elegant finish and an inspiring... Read More
Cerbaiona's Rosso di Montalcino shares the same great terroir and micro-climate as the Cerbaiona Brunello, but is subjected to less wood treatment and refinement in bottle before release. It is produced in even fewer amounts... Read More
Frank Cornelissen Munjebel Rosso is a red natural wine from Sicily made from Nerello Mascalese organic grapes from old vines - over 60 years old. The grapes are destemmed, gently pressed, the must is fermented spontaneously with... Read More
Light ruby color. The nose is soft and fragrant with red berry fruit and floral aromas. The palate is elegant and harmonious with flavors of raspberry, pine needles and spice. Medium-bodied, clean, chalky tannins with an impeccable... Read More
The Sandri Rosanna 2022 Langhe Nebbiolo DOC Botero is an authentic expression of the Piedmontese territory, a still red wine that embodies the tradition and sophistication of this renowned wine region. This Nebbiolo comes from... Read More
Rich bouquet of crushed plums, sage and balsamic spice. It's pure energy on the palate, silky yet sleek with racy acidity and depths of crisp wild berry fruits, underpinned by tactile minerals and hints of tangerine. It leaves... Read More
The Uccelliera Rosso is highly limited in production, featuring an unusually powerful nose. Aromas of crunchy dark cherries and black currants, compounded by smoke and tobacco notes. Pure and unctuous in the mouth with loads of... Read More
Nebbiolo from a 2.5 hectare vineyard within the Municipality of Grignasco, on the Traversagna road that leads to Boca. Top fruit selection from 30-year-old vines planted at 400m above sea level. Volcanic porphyry soils that originated... Read More
Intense ruby-red color with purple tinges, a bouquet of cherry, blackberry, small red fruits, pepper and mineral flavors with an excellent dash of freshness. Tannins are soft and fresh in the mouth, maintaining the classic Barbera... Read More
Bright cherry fruit, red berries, and candy-like aromas on the nose. Its opens up on the palate, with notes of sour cherry, blood orange, and cola on the front of the palate, with subtle earthy undertones, forest floor, and touch... Read More
This is an overdelivering Sangiovese, with perfectly encapsulated fruit and just the right amount of supporting grip. The Chianti Colli Senesi ‘normale’ is 100% Sangiovese. Maceration lasted a month. Aged for one year... Read More
Light-bodied, fruity, and floral. Rich with flavor while still soft and vibrant, bursting with inky black plum, blueberry, fig and a dusting of lavender.
Monte Bernardi is one of Tuscany's best artisans that showcases the elegant and mineral side of Sangiovese in Panzano's sandy and limestone driven soils. This Chianti Classico, which is 100% Sangiovese, has wonderful notes... Read More
Bright garnet red color; flowery nose, showing roses and fruity sensations. Mouth-filling and elegantly-structured; round with complex, slightly spicy flavors lingering nicely on the palate.
