Beautifully aromatic. Juicy black fruit and wild berries with spice.
Grenache 44%, Syrah 42%, Mourvedre 14% from four vineyard sites in Los Olivos and the greater Santa Ynez Valley - Rolling Vines, Bernat, Coteaux de Clair, and... Read More
Notes of ripe pear and apple backed by a fresh structure of well-balanced acidity. The wine lingers through the broad finish with concentrated citrus, fine minerality and light-footed fade that belies the richness of fruit.... Read More
So light and fresh, with racy acidity. There’s a gentle fruitiness, with aromas of green apples, as well as a subtle, creamy lees influence and a stony, steely texture.
Lieu Dit Sauvignon Blanc is gorgeous. Bright and racy in the glass, it presents a striking combination of varietal aromas and flavors, but with an added kick of texture from the portion of the wine that is fermented and aged in... Read More
The fruit on the nose spans from bright red to black plum. The body comes off deep and coating with fine chalky tannins on the finish. Fresh black plum sings above the rich density. The wine has the energy to stand up to all meat... Read More
Serve this wine with a chill! Bursting with fresh cherry through the mouth. A friendly carbonic upfront zip followed by a touch of tart berry eschewing in a dusting of zippy tannin.
Unshackled Cabernet Sauvignon, opens with aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in a flavor-forward red wine with balanced acidity.... Read More
Like the famed Nouveau wines of Beaujolais, this bright and juicy bottle is produced entirely from Gamay, marked by flavors of tart red fruit, white pepper, and fresh cut herbs. Serve slightly chill and let the party begin!... Read More
Notes of currant, laurel and cinnamon harmonize with accents of pomegranate, blood orange and cherry followed by earthier tones of tobacco and leather with air.
Showcasing the juicy dark fruit and velvety tannins that make the finest Paso Robles Cabernets so alluring, this wine begins with enticing aromas of raspberry compote, plum jam and sassafras, along with oak-inspired notes of vanilla... Read More
Purple flowers and black raspberries are two signatures in this wine. The other feature is connected to the vast redwood forests found here. In sum, it is the melange of flowers, fruit, and forest that defines this terroir.... Read More
A rich and compelling nose of blackberry, cassis, smoky leather and dried herbs is enhanced with layers of plum and cherry, cocoa and sandalwood. Notes of pencil lead and crushed rock mingle with subtle nuances of sage and menthol.... Read More
Bright cherry, cranberry, and raspberry aromas with hints of dill, fennel, and spice. The bouquet is rounded out with sweet vanilla and berry flavors, with a balanced and elegant finish. This very approachable wine offers mouth-filling,... Read More
Fruit forward aromas rich with citrus, lime zest, white peach and honeycrisp apple mingle with delicate notes of hazelnut, roasted nuts and oak spice. Flavors of crisp, zesty lemon, and barrel spice with just a touch of minerality... Read More
Comprised of 100% Presqu’ile Vineyard fruit, this exuberant variety captures the herbaceous, citrus fruit side that only cool climate Sauvignon Blanc can deliver. Utilizing six unique clones not widely planted in California,... Read More
Bold dark berry aromas weave through traces of oak, dusty tannins and earth notes. The robust entry showcases flavors of brambly wild blackberry and dark cherry layered with subtle black pepper and autumn spices. Integrating oak... Read More
Lola California Pinot Noir is meant to showcase a true, pure expression of Northern California Pinot Noir. It is made from grapes grown on vineyards in Mendocino, Russian River Valley and Monterey, with each region lending unique... Read More
This rich wine offers up a beautiful ruby color as well as a spicy, gamey bouquet of red and black fruits, earth, and cedar. Fruit-forward, and beautifully textured, it’s a fantastic value as a house red.
Pear and citrus notes on the nose and delicious flavors of pineapple and apricots on the palate. Harvesting the fruit early maintains the natural fresh acidity.
A juicy, complex wine with persistent flavors of Luxardo cherries, strawberry compote, and spicy, floral notes. The Sonoma Coast parcels show the typical crunchy red fruits, while the Russian River fruit gives the briary bramble,... Read More
This wine is sourced equally from Paso Robles and Santa Barbara County, bringing the best each region has to offer to the bottle. The climate and clay soils of Paso Robles bring amazing power, color, earth notes, black currants... Read More
Lola Sonoma Coast Chardonnay is pale gold in color with flavors of tropical fruits and citrus, complimented by delicate floral aromas and a bright, crisp mouth-feel. A portion of this wine is aged in older oak going through a... Read More
Citrus and minerality uphold the verve of the wine, while caramel and toasted nuts bring round texture and enjoyable structure. This wine is well balanced, energized and priced to be the perfect every day Chardonnay.