Dense, dark, and brooding. An inviting richness comprised of black fruits: mountain berry, plum, and cherry. The intensity of the fruit profile is threaded by clove, leather, and dried herbs. A luxurious profile, savory tannin... Read More
This vintage exhibits a deep ruby hue, offering an enticing bouquet of red cherries, ripe plums, and dried roses, intertwined with subtle hints of earthy spices and tobacco. On the palate, it unfolds with precision, delivering... Read More
The first vintage of the Barolo from friends Fabrizio Borgogno and Stefano Carbone, the duo behind Osteria More e Macine. It comes from the Perno hamlet near Monforte d’Alba, cultivated on sandy-calcareous and clay-limestone... Read More
Energetic with a bright and impactful first impression imparting flavors of black and red cherries. Medium-bodied with well-integrated, powdery tannins. Notes of blackberry bramble, raspberry, and red currant mingle with cocoa,... Read More
Brilliant garnet-red color, with warmer tinges developing over time. Unmistakable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. Dry, with... Read More
Ethereal and luminous in appearance; however, the aromas offer strength and a bold character. There is bright berry fruit, but the bigger takeaways are savory nuances of licorice, iris root and even an exotic note of teakwood... Read More
Sparkling gold with apricot reflections/fine, broad and very lively mousseux. The Shaman 18 smells seductively of vineyard peach, but also of red fruits reminiscent of wild raspberry and fresh blackberries. The fruit is accompanied... Read More
Beautiful expression, energetic, precise, great balance of fruit and minerality, lighter end of medium bodied, bright acidity, white florals, chopped herbs, acacia,
Luigi Pira Barolo Serralunga is a garnet red color with orange reflections. The nose reveals a classic Barolo, fresh and elegant in its notes of leather, hay, earth and spices. On the palate it is round, well balanced between... Read More
Named after the salt for which Brusnengo is renowned (salero means “salt cellar”), this Bramaterra bottling comes from a parcel situated at 300 to 350 meters of altitude, with variable expositions (east and southwest),... Read More
Forget everything you thought you knew about Dolcetto. Many pioneering winemakers throughout Piedmont have long known of Dolcetto's potential as something beyond a simple easy drinking table wine, and Fabio Gea has delivered... Read More
Dark and inky, with crunchy tannin. Aromas and flavors of dark plum, fig preserves, blackberry, blueberry, damp earth, and violet. Drinking wonderfully now, this will continue to come together over the next decade or more. A perfect... Read More
Ruby red in appearance. Aromas of ripe red fruit such as cherry, black cherry, mentholated notes and spices on the nose. In the mouth it reconfirms the olfactory sensations while maintaining a good freshness and flavor.... Read More
Medium-depth, cherry red, with a clean, bright orange rim. Its nose is intense, with dominating ripe fruit and strawberry jam rounding off the background notes of cocoa, vanilla, caramel, and smoke from oak ageing. A pleasant... Read More
Fine bubbles and pale yellow with green hues. White fruit aromas with delicate citrus and green almond notes. On the palate, light and fresh: real expression of the white fruit aromas. Given its aging over the lies, we can perceive... Read More
This is classic, Right Bank Bordeaux fruit. With a bouquet of spiced vanilla, plum, cassis and hints of leather, this red is broad and structed on the palate. Opulent and harmonious with ample tannins that are inviting yet approachable.... Read More
Bright, deep ruby colour with intense dark cherry hues on the rim of the glass. It stands out for its intense ripe red fruit aromas like strawberries, raspberries and redcurrants complemented by pleasantly sweet spicy notes of... Read More
Vibrant red in color, bright and clean. The nose is distinctly Malbec with sweet red fruits as plums, some violets and spices. Flavors follow the nose, plummy and bright, plenty of juicy dark fruit with fresh acidity to balance.... Read More
Fine bubbles and pale yellow with green hues. White fruit aromas with delicate citrus and green almond notes. On the palate, light and fresh: real expression of the white fruit aromas. Given its aging over the lies, we can perceive... Read More
