Tropical nose of fresh cut pineapple, melon, and ripe banana. A mild note of freshly steamed rice. Mild, silky and smooth texture that has high acidity and savory finish.
Gohyaku Mangoku, Koshi-Ibuki milled to 70%... Read More
This sake is lightly sweet, yet crisp and refreshing with a bright acidity. Enjoy it as an aperitif, with desserts or even with spicy food. Serve well-chilled.