From the oldest estate vines up to 80 years old, comes Cuvée Tardive. In this instance meaning that it needs more aging time and has even greater longevity than the regular Fleurie cuvée. Dark black/red color, with... Read More
Vibrant aromas of fresh mint, lemon tea, eucalyptus, and a burst of citrus, inviting the senses into a realm of freshness and clarity. Upon tasting, the tequila reveals a harmonious blend of minerality and cooked agave, complemented... Read More
The cool vintage preserved the brighter, fresher, more delicate aromatics of the Chardonnay grape and retained a vibrant, mouth-watering acidity, allowing us to craft a Chardonnay of great complexity, purity, and precision. The... Read More
Generous aromatics of both unique herbal and intense dark fruit tones leap from the glass. A symphony of eucalyptus, black cherry, fig, and sage evolve and sing with some time in the glass, while supple tannin and integrated acidity... Read More
On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the... Read More
A rosé for all seasons - this organically farmed, whole cluster pressed Vin Gris of Pinot Noir deserves attention year ‘round. The glimmering salmon color provides a clue that this wine is a pure, vibrant, well crafted... Read More
Surpassingly fresh, vivid aromas of white flowers, ripe melon and citrus fruit introduce rich, zesty flavors of pink grapefruit, melon and guava, leading to a long, crisp finish buoyed by bright acidity and refreshing citrus and... Read More
The Chavignol Sancerre is racy and very complex. Initially, you'll find bright citrus and herbaceous notes on the nose. A few swirls in the glass, it opens up to melon, pink grapefruit and light spice of white pepper and minerals.... Read More
Pure, mineral expression of Chardonnay delivers crushed stones, hints of chalk, and laser cut precision. Made from grapes grown on 40-50+ year old vines.
Think candied cherry, juicy cranberry, and earl grey tea leaves.
This wine is a blend of 3 separate picks from the organically farmed Rancho Ontiveros Vineyard located in the Santa Maria Valley AVA. The wine was fermented with... Read More
An enticing nose, with appealing aromas of ripe honeydew melon, passionfruit, vibrant citrus and a subtle touch of fresh blackcurrant leaf. The palate is concentrated and elegant, with hints of fresh sea air balancing out the... Read More
The grapes were fermented on the skins for a fortnight, before being pressed off to concrete vats to rest. Light, bright and perfumed with red cherry, blood orange and wildflowers – served chilled.
Pure, perfumed red fruits including snappy red cherry, crisp plum skin, and plump pomegranate. Mouthwatering, vivacious, and seriously refreshing. A testament to the nearly 140-year-old vines and their pedigree.
Delicate white flowers and orange blossoms aromas with a touch of exotic fruit on the palate. Crisp and fresh with a citrusy finish. Focused, ripe and mineral, very rounded and lengthy. Great match with goat cheeses and fish.... Read More
From the oldest estate vines up to 80 years old, comes Cuvée Tardive. In this instance meaning that it needs more aging time and has even greater longevity than the regular Fleurie cuvée. Dark black/red color, with... Read More
On the nose, bright aromas of pineapple, melon, and lemon verbena are balanced by a subtle minerality. The palate is silky and lively due to the inclusion of Sémillon. Notes of tropical fruit are balanced by citrus tones... Read More
Intense bouquet with lovely complexity with citrus notes opening up to floral scents and a hint of rhubarb. Full flavoured and classically styled Sancerre with fresh minerality and spice sustained through to the long finish.... Read More
The chalky soil brings out the characteristic flinty, mineral and green notes of Sauvignon Blanc. On La Garenne's well-drained, warm slopes the grapes achieve exceptional ripeness and fruit.
Domaine Girard is located in Verdigny,... Read More
A nose of earth and mineral notes with spice, floral and black fruits. The palate is dense but quite elegant and fine, dominated by earthy acidity at this point, with ripe pure black fruits in the finish.
Dry with rich citrus fruit and light red berries. Made up of 70% Pinot Gris grown at 1000ft elevation in the Chehalem Mountains, allowing sugar ripeness and physiological ripeness to move in tandem resulting in structural balance,... Read More
Arianna takes a lighter touch, aiming for aromatics and detail over power and quantity. Zibibbo gives a huge aromatic presence, with rose blossom, lily and pithy citrus zest jumping out of the glass. The texture is rich and a... Read More
