Richer and more briny than the Oiry bottling. Pale yellow robe with fine bead and soft mousse. The nose offers pretty aromas of golden apple skin, orange oil and apple blossom. The palate is concentrated with flavors of stone... Read More
A delicate and dry, with gorgeous floral aromatics and pure soil-driven fruit. Deliciously pleasant.Crafted entirely from some very old Chardonnay vines, Aurelien has worked to reduce use of chemicals and herbicides, giving way... Read More
Nothing short of a masterpiece. 100% Chardonnay sourced from a hilltop parcel in the 1er Cru village of Pierry. The 45-year-old vines thrive in chalky clay, limestone, and river stone soils. 85% of the wine was fermented in steel,... Read More
Elegant notes of white flowers, citrus fruits, green apple and subtle minerality. Balanced acidity structure, creamy texture with flavours of ripe pears, hazelnut and a hint of vanilla. Precise, finesse-rich Burgundy with a perfect... Read More
About 3 years on the lees. A bright, finely etched character. Aromas of lemon peel, green apple, and white flowers mingle with subtle chalk and a hint of pastry. The palate is clean and precise, driven by minerality and crisp... Read More
ruly benchmark Blanc de Blancs for the region, the wine opens with freshly baked brioche, yellow fruits, and citrus. With a low dosage of 3.5 g/L, the palate showcases a bright attack of lemon and dried fruits, complemented by... Read More
Nose of white flowers and citrus. The champagne is supple, fine and round in the mouth, well supported by good freshness. Crisp apple and lemon and a touch of minerality on the finish.
This Chardonnay stands out for its perfect balance between lively acidity and the rich structure typical of wines from this region. On the nose, it offers a sophisticated bouquet of white-fleshed fruits such as peaches and pears,... Read More
A subtle mix of Dijon pear, smoke, fleur de sel, fresh ginger and slivered almond notes. The wine is soft and rounded although unmistakably from Chardonnay in the chalky Côte des Blancs. Crisp apples have a light creaminess... Read More
Apple, pear, peach, apricot, lemon, lime, orange, pineapple, kiwi, butter, cream and vanilla. This cuvée is notable for its clear expression of the chalk of its soil combined with a powerful presence on the palate. The... Read More
lassic and inviting, it brings forward notes of fresh green apple, lemon-lime zest, white blossoms, and chalky earth. Energetic and lean on the palate, it's bright and attractive if not a touch dilute, which prevents this... Read More
Perfectly balanced as a non-dosé, its 20 percent of malolactic undoubtedly helping to create a better harmony of acidity, and while there is a pleasing depth of citrus and apple fruitiness, along with hints of dried mango... Read More
A pleasant bouquet of apple and sea spray. On the palate, baked orchard fruits and a distinct chalky finish deliver this imminently drinkable champagne.
Moderate wood sets off pretty and ripe aromas that include notes of iodine, citrus confit, acacia blossom and poached pear. There is both solid volume and intensity to the lemony, delicious and vibrant medium-bodied flavors that... Read More
An aromatic bouquet that's delicate and nuanced. Fragrances of orchard fruits, such as apples and pears, intertwine with hints of citrus zest, floral notes like white blossoms, and subtle mineral undertones.Refined and nuanced... Read More
Ripe and fresh, with a touch of tropical fruit, graphite minerality, and well-integrated, moderate oak influence. Balanced acidity and medium body, long finish.
It has a punchy nose with very aromatic floral scents, hints of grapefruit and more subtle earthy aromas. The palate is well-balanced, with a slightly honeyed opening and acidity neatly offsetting tropical notes of mango and pineapple.... Read More
This Chardonnay shows aromas of ripe golden apple with white peach, cream and notes of sweet oak. On the palate, apple and pear characters are balanced by fresh acidity. It's medium-bodied with crisp acidity. Creamy and straightforward.... Read More
On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the... Read More
Aromas of tart lemon zest, toasted coconut, roasted almonds, sour green olives, cardamom, yellow flowers and sweet marzipan. Suspend all expectations of “Chardonnay-ness.” The startling bouquet of tropical, spicy and... Read More
The limesstone soil of Watson Vineyard is extremely rare on the North Coast and lends itself perfectly to growing world class Chardonnay. This soil coupled with organic farming techniques and cool windy conditions give this parcel... Read More
