Along with Yoichi's original smokiness, this 10 year old version offers round maturity generated over years integrated with distinctive peaty, well-balanced woody and delicate herbaceous notes.
Initial notes of marzipan and honeydew melon in a silken texture. Hints of wildflower honey resolve into a snappy finish of tart green apples. The medium-bodied and off-dry sweetness of rice pairs particularly well with aged cheeses,... Read More
Medium-light bodied sake with soft texture and a bright acidity. Notes of almond flour, green apple and Asian pear. Pairs well with Cantonese cuisine and all types of seafood.