Kentucky

Smooth and approachable with an easy finish, a true contrast to hot, harsh whiskies that blow your ears off and a downright revolutionary idea at the time. Maker's Mark is made slowly in small batches, in our National Historic... Read More

Triumph showcases a nose of vanilla, creme brulee, and mint that transitions to apple, pear, and nutmeg. On the palate, the whiskey brings forth notes of sweet honey and spiced clove, giving way to dark chocolate, dates and spice... Read More

Deep russet with golden hues. Subtle sweetness on the nose with notes of clove spice. Slightly floral with light smoke and sweet vanilla, followed by caramel and roasted nuts. Finishing with cinnamon, nutmeg and a toasty char.... Read More

Blended from just 32 barrels, this 8-year-old rye showcases a bright nose of orange zest, green apple, caramel, and cinnamon leads to a rich palate of licorice, burnt sugar, cedar, and clove.

108.4 proof. 95% rye. 5% malted barley.... Read More

Nose of briny, toffee. Followed by salted caramel popcorn and tropical fruit on the palate. Warm, viscous and a hint of brininess on the finish.

In 2008, while aboard the ship of fellow Kentucky native and OCEARCH founder Chris... Read More

Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably... Read More

With a mash bill of 75% corn, 20.5% rye, and 4.5% malted barley, this bold and piquant bourbon exhibits a warm and opulent nose with aromas of freshly baked raisin bread, brown butter, and burnt sugar which transition to a rich... Read More

Aromas of bold dark fruits, berries, pipe tobacco, vanilla, and caramel. Rich and sweet on the nose with significant layers. Hints of leather, caramelized orange, cinnamon, and coffee cake - further showcasing subtle toasted nutty... Read More

Deep mahogany with bright honey highlights. Sweet aromas of caramel and butterscotch are forward. Smooth accents of banana bread and light brown sugar mix well with a smokey char flavor. Delicate and sweet with a round finish,... Read More

Rich and bold on the nose with hints of sweet candied cream. Creamy sweetness transitions from the forward notes and into the body. Flavors of sweet vanilla and viscous cream with some savory oak notes.Rich leather on the finish... Read More

One of the most lush and rich Whiskeys on the market. The nose is walnuts, prunes, and floral notes. The palate mimics the nose with walnuts, prunes, spices, intertwined with lavender and balanced with the perfect amount of acid,... Read More

A nose of fruit, vanilla and caramel. Medium bodied with flavors of oak, toasted nuts and vanilla. Robust flavors sit on the tongue for a while, warm and round.

This high proof, Bottled-in-Bond Bourbon was named for Henry McKenna, the Irish immigrant who adapted his family's whiskey recipe to work with the grains he found in Kentucky. Henry McKenna is one of the longest aged Bottled-in-Bond... Read More

Very floral on the nose with wonderful citrus notes; more citrus on the palate with loads of honey & then turning quite herbal on the finish… An incredibly different and inviting array of aromas & flavors when water is... Read More

Bulleit Bottled in Bond is spicy and fruity on the nose. On the palate, it has notes of lightly toasted oak, maple and nutmeg, with a sweet butterscotch finish. 100 Proof.

Any bourbon labeled “bonded” or “bottled-in-bond”... Read More

Bulleit Barrel Strength is medium-amber in color, with gentle spiciness and sweet oak aromas. The mid-palate is smooth with tones of maple, oak, and nutmeg. The finish is long, dry and satiny with a light toffee flavor, but with... Read More

Lots of toasted oak with rich caramel aromas. Big, rich, and complex flavors. Delightful spice and pepper
notes fade to milk chocolate with just a hint of smoke. Complexity continues. Nicely warming, with lingering chocolate and... Read More

Scents of vanilla and honey; a palate of dark fruits followed by citrus and oak; and a velvety smooth finish with just a hint of spice.

True to its heritage, the unmistakable spice of 1792 Bourbon is met with notes of charred oak and fresh mint. Subtle caramel apple tones are delicately balanced with the lingering essence of coffee and black pepper... Read More

Richly textured, silky, and well-rounded, with ripe berried fruits, candied tangerine, light toffee, maple syrup.

Aged four to six years in new American White Oak barrels, then finish the bourbon for up to six additional months... Read More

Golden amber color. Warm aromas of vanilla, honey and a rich caramel sweetness. Smooth, warm and sweet on the palete with a subtle rye spice note; caramel and honey mingle with just enough oak and char to round out the richness.... Read More

Aromas of oak, vanilla and caramel. Robust, but surprisingly smooth on the palate with a warm texture. Notes of caramel, vanilla and spice. A long finish on the front of the tongue, harmonious with no harsh bitterness.... Read More

Made from pure Kentucky limestone-filtered water in the Bulleit family tradition, years ago we set aside a number of choice barrels of Bulleit Bourbon to age in our charred American white oak barrels. The extra years create a... Read More

Golden amber appearance. Nose of peaches, fresh-cut wood, and vanilla. Flavors on the palate of maple, butter-toffee, roasted grains, and pecan with a dash of clove and mint. Nicely long finish with more mint and toffee.... Read More

A worldwide favorite. Hints of pear and apple compliment floral aromas and mix with a taste of honey and spice. Smooth and mellow with a unique, long and soft finish.