This sparkling Loureiro has a floral nose with hints of stone fruits that lead to flavors of peach, pear and citrus on the palate. 100% Loureiro macerated briefly on the skins whose primary fermentation occurs partially in tank and finishes in bottle (ancestral-method sparkling; Pet-Nat). No added yeast or sugar. Disgorged after 5 months sur lie and bottled without filtration or stabilization.
| Copyright © 2024 All rights reserved | Website Powered by WineFetch |
