Clean, brilliant honey amber to the eye. A nose heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice. Rich, chewy, rounded and smooth flavors, with complex citrus,... Read More
Bright shiny copper in color. The aroma is elegant with fine clean fruit notes of pears and apples but with a luxurious ripeness. The mouth-feel is vibrant and has lovely spiciness and a rich texture with fine tannins. It is livened... Read More
The fruit on the nose spans from bright red to black plum. The body comes off deep and coating with fine chalky tannins on the finish. Fresh black plum sings above the rich density. The wine has the energy to stand up to all meat... Read More
Serve this wine with a chill! Bursting with fresh cherry through the mouth. A friendly carbonic upfront zip followed by a touch of tart berry eschewing in a dusting of zippy tannin.
Delicate amber gold. Dark caramel, sweet oak, and charred wood aromas on the nose. Lush and spicy oak with honey, apple, and orange notes on the palate.The close is long, graceful, and relaxed.
Unshackled Cabernet Sauvignon, opens with aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in a flavor-forward red wine with balanced acidity.... Read More
Woodford Reserve Rye uses a pre-prohibition style ratio of 53% rye in its mash bill to pay homage to history’s original rye whiskeys, making spice and tobacco the dominant note among a sea of fruit, floral, and sweet aromatics,... Read More
Like the famed Nouveau wines of Beaujolais, this bright and juicy bottle is produced entirely from Gamay, marked by flavors of tart red fruit, white pepper, and fresh cut herbs. Serve slightly chill and let the party begin!... Read More
Notes of currant, laurel and cinnamon harmonize with accents of pomegranate, blood orange and cherry followed by earthier tones of tobacco and leather with air.
Showcasing the juicy dark fruit and velvety tannins that make the finest Paso Robles Cabernets so alluring, this wine begins with enticing aromas of raspberry compote, plum jam and sassafras, along with oak-inspired notes of vanilla... Read More
A fragrant wine, bursting with candied violets, red berry fruit, forest, and conifer notes that mingle with lightly-roasted espresso beans. Lively, medium-bodied, fresh and inviting with flavors of juicy cherry and tart cranberry... Read More
Purple flowers and black raspberries are two signatures in this wine. The other feature is connected to the vast redwood forests found here. In sum, it is the melange of flowers, fruit, and forest that defines this terroir.... Read More
A rich and compelling nose of blackberry, cassis, smoky leather and dried herbs is enhanced with layers of plum and cherry, cocoa and sandalwood. Notes of pencil lead and crushed rock mingle with subtle nuances of sage and menthol.... Read More
Bright cherry, cranberry, and raspberry aromas with hints of dill, fennel, and spice. The bouquet is rounded out with sweet vanilla and berry flavors, with a balanced and elegant finish. This very approachable wine offers mouth-filling,... Read More
Fruit forward aromas rich with citrus, lime zest, white peach and honeycrisp apple mingle with delicate notes of hazelnut, roasted nuts and oak spice. Flavors of crisp, zesty lemon, and barrel spice with just a touch of minerality... Read More
Clean and well-balanced. There are hints of grapefruit and spring rain with a very subtle sweetness. The vodka’s finish is very well-structured, leaving only the citrus notes and a little residual sweetness.
Comprised of 100% Presqu’ile Vineyard fruit, this exuberant variety captures the herbaceous, citrus fruit side that only cool climate Sauvignon Blanc can deliver. Utilizing six unique clones not widely planted in California,... Read More
Spindrift has taken the process that they used to develop Spindrift Sparkling Water: all real ingredients, cold processing, no synthetics, delicious – and introduced a low level of alcohol made from fermented cane sugar... Read More
Crafted with fruit from a variety of growing sites, it is a reflection of the perfect terroir in the Willamette Valley. The warm, dry growing season led to ripe fruit and concentration that is perfectly balanced.