Smooth and approachable with an easy finish, a true contrast to hot, harsh whiskies that blow your ears off and a downright revolutionary idea at the time. Maker's Mark is made slowly in small batches, in our National Historic... Read More
Deep garnet-purple in color, it needs of lot of swirling to unlock the most gorgeous perfume of bright black and red cherries, fresh blueberries and blackcurrant pastilles with hints of roses, cinnamon stick and orange peel. Medium-bodied,... Read More
Deep amber color throughout with shimmering highlights of copper and sun-yellow. Upon uncorking, there are notes of oak and wood char. Given some breathing, complex scents of dark fruit and sweet corn are apparent. On the palate... Read More
Aromas of honeysuckle, citrus, hops, milk chocolate, black cherry, warm vanilla. Tangerine, dark chocolate, hops, oak, citrus and nutmeg on the palate. Long and warm on the front pallet, rising spice on the finish.
Aromas of black cherries, dark chocolate, pipe tobacco, Maduro cigar wrapper, and leather. A subtle nutty note at the backend. Complex, rich and full. figs, plums, and stone fruits followed by dark chocolate and red fruits. Finishes... Read More
Finished in Oloroso Sherry Casks and aged in Hillrock's Solera, the slight cinnamon aromas are surprising along with the oaked caramel-vanilla and floral, fruit notes in the nose of this golden amber bourbon. Sweet, yet spicy... Read More
Distilled from Connecticut-grown corn (70%), rye (25%) and malted barley (5%). After six years, there was a fair amount of angel’s share, so the remaining juice is packed with lush caramel, vanilla and oak with a touch of... Read More
Very dense with a dark blue/black color and an opaque center. This is a stellar wine with black cherry and blue fruits. The flavors are bright and focused with gorgeous layers of black cherry, plum butter, and mixed berry compote.... Read More
Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably... Read More
The nose shows abundant dark and red fruits, lots of cherry along with blackberry, cranberry, mulberry, and framed with hints of mineral/herbal characters such as graphite, cedar, and pencil shavings. The palate is vibrant and... Read More
This wine was created to be low in tartness yet abundant in tannins, providing impressions of friendly chock richness. The palate enters rich with sweet, ripe tannins, expanding to a greater breadth of refined textures. The flavor... Read More
Blended from just 32 barrels, this 8-year-old rye showcases a bright nose of orange zest, green apple, caramel, and cinnamon leads to a rich palate of licorice, burnt sugar, cedar, and clove.
108.4 proof. 95% rye. 5% malted barley.... Read More
With a mash bill of 75% corn, 20.5% rye, and 4.5% malted barley, this bold and piquant bourbon exhibits a warm and opulent nose with aromas of freshly baked raisin bread, brown butter, and burnt sugar which transition to a rich... Read More
The San Andreas Fault Estate Pinot Noir is charming and complex, with a captivating dark cherry nose with notes of licorice and baking spice. The tannins are gentle yet present, making this a perfect wine for both the impatient... Read More
It bursts from the glass with generous pomegranate, cranberry and raspberry preserves aromas and accents of orange peel, aniseed and tea leaves. The palate is stunning: it strikes a balance between highly concentrated, nuanced... Read More
WhistlePig produces a 100-proof, straight rye whiskey, aged for at least ten years through a unique double-barrel process. WhistlePig was released in the summer of 2010 to great critical acclaim, earning 96 points from Wine Enthusiast,... Read More
Aromas of bold dark fruits, berries, pipe tobacco, vanilla, and caramel. Rich and sweet on the nose with significant layers. Hints of leather, caramelized orange, cinnamon, and coffee cake - further showcasing subtle toasted nutty... Read More
This bourbon is characterized by a rich aroma of fresh corn, balanced with the sweet caramelized oak sap from small barrels. It has a very strong sweet base with flavors of vanilla and caramel, a deep molasses taste to the middle... Read More
Notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of fresh spring flowers. This full bodied expression displays beautiful ripeness with elegant, very... Read More
This rye begins with a beautiful layering of brandied cherry over a mildly tart cherry. It opens up with time and releases cinnamon and baking spices with just a hint of oak to remind you that this is high proof youthful. Robust... Read More
This premium bourbon is Connecticut-Made and Connecticut-Grown. It’s Connecticut grain-to-glass! Made by using their award-winning Straight Bourbon, bottle proofed it to 90 and re-barreled it to expose the proofing water... Read More
Aged for a minimum of four years in our federally bonded warehouse, bottled at precisely 100 proof. Ideal for those who like plenty of spice, and a single, unmalted grain expression. Not shying away from a complex flavor... Read More