Price: $54.99
Some of the quantities requested exceed the amount in our inventory. Please contact us at (203) 557-8811 if you would like to purchase an item that we currently do not have in stock.
* Not eligible for case discounts
From Nanche, Miahuatlán, Oaxaca. Measetro Emigdio Jarquin uses cultivated Espadin that is between 8 and 12 years of age. Pressing is done by tahona and fermentation takes place in pine wood vats for 1-3 days. It then gets double distilled in 250-300 Liter copper stills. This delicious Espadin offers flavors of toasted sugar, honey, pineapple, citrus, white flowers, mint, wet stone, and salt.
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